DairyTech 2021 - international Exhibition of Equipment for the Production of Milk and Dairy Products
About the exhibition
When increased attention is paid to the quality of dairy products, the technical equipment of production comes to the fore. Are you a specialist in a milk processing or dairy production company? Do you make a decision about purchasing equipment? Are you a distributor? DairyTech 2021 will help you explore offers of leading suppliers of equipment and technologies for any stage of milk and dairy production. This is the only international exhibition in Russia that presents literally everything you may need.
DairyTech is supported by the Ministry of Agriculture of the Russian Federation. Leading Russian and international manufacturers, suppliers of equipment and solutions, such as AVE, Elopak, Galdi, GEA, IMA, Kieselmann, Omron, Profitex, SIG Combibloc, Tetra Pak, Tauras - Fenix, ULMA Packaging, take part in it annually. That is why DairyTech 2021 can be an effective tool for finding new contracts and concluding profitable deals.
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Everything you need to produce milk and dairy products
The DairyTech 2021 exhibition consists of 3 large sections:
- Equipment and technologies for primary milk processing;
- Equipment and technologies for the production of dairy products;
- Packing and filling equipment.
For the 4 days of the event, exhibitors will get access to their target audience from all over Russia (which is more than five thousand specialists), and will get feedback from potential customers. DairyTech is visited by professionals from the leading Russian regions for milk processing — Moscow, Leningrad and Voronezh regions, the Republic of Tatarstan, Krasnodar Territory, Udmurt Republic, as well as Altai Territory, Amur Region, Kamchatka Territory and the Republic of Sakha (Yakutia).
DairyTech 2021 will provide the best conditions to present your new products to the professional community!
Business program
Traditionally, DairyTech 2021 will be accompanied by a rich business program designed for a wide range of dairy industry specialists: heads of enterprises, quality specialists, technologists, engineers, marketers.
Among the key topics are topical strategic and laboratory-technical issues. Speakers will also talk about problems of development and export of dairy products, ensuring its quality, technical regulation, labeling, global and local consumer trends, measures to combat counterfeiting, innovative technologies for dairy production, and the peculiarities of using membrane technologies.
The detailed program can be found on the official website of the exhibition. Most events are free of charge with an exhibition ticket.
Exhibition sections and exhibited products:
Equipment and technologies for dairy production: whole-milk products, cheeses, butter, dairy concentrates, ice cream, ingredients and sourdough;
Packaging, filling and bottling equipment: for cleaning and preparation and water, filling and capping, blowing, pasteurization and sterilization, filling, packaging and dispensing, as well as ready-made packaging, packaging equipment for marking and labeling, weighing equipment and other
& nbsp.;
Additional information
On the last day from 10am to 4pm











