DairyTech 2022 - international Exhibition of Equipment for the Production of Milk and Dairy Products
About the exhibition
Milk processing and dairy production is one of the most important branches of the food industry. If you issue is to expand and to upgrade your production equipment, we recommend to pay attention to the international specialized exhibition DairyTech 2022. This exhibition is supported by the Ministry of Agriculture of the Russian Federation, and it is the only one in Russia to present a full range of relevant equipment.
Over twenty years of its history, the exhibition has earned a reputation as an effective platform for business communications, and therefore it annually attracts leading players in the dairy market and professional visitors. During three days of DairyTech's work, each specialist will have the opportunity to study offers from the best manufacturers, suppliers and distributors. What is more, managers will have the opportunity to conclude contracts for the supply of equipment on special terms.
Registration is open! To get an electronic ticket to the exhibition for free, use our EXPOMAP promo code.
More than 150 companies – from Russia, Germany, Italy, Turkey, Austria, India, Cyprus, Ukraine, the Netherlands as well as 50+ Russian regions – have already confirmed their participation in DairyTech 2022. At their stands you will find everything you need to improve the quality of your dairy products: equipment and technologies for its production, packaging and filling, as well as the necessary ingredients, emulsions and starter cultures.
Business program
The rich business program of DairyTech 2022 will help you understand the latest trends in the dairy market and improve your professional level. In particular, it will include:
- Conference titled as "Innovative dairy products: principles of creation, production technologies, composition and properties";
- Plenary session on digital marking;
- Dairy Ingredients Workshop;
- Seminar on technical regulation of the dairy industry;
- Round table "Eco-agenda and milk";
- Discussion platform on effective solutions for dairy production;
- Cheese sessions.
In addition, there will be an award ceremony for the winners and participants of the Innovation Competition in the dairy industry, annually celebrating innovative developments in the dairy industry and presenting them to a wide audience of specialists.
The schedule of the business program, its speakers and events can be found on the official website of the exhibition.
Exhibition sections and exhibited products:
Equipment and technologies for the production of dairy products: whole-fermented milk products, cheeses, butter, milk concentrates, ice cream, ingredients and starter cultures;
Packaging, filling and bottling equipment: for water purification and preparation, filling and capping, blowing, pasteurization and sterilization, filling, packaging and dosing, as well as finished packaging, containers, equipment for marking and labeling, weighing equipment and others.
Additional information
Daily from 10am tp 6 pm
On the last day from 10am to 4pm
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