Europain 2020 - international Exhibition Exhibition of Bakery Products, Baking, Ice Cream, Chocolate and Confectionery
About the exhibition
The Europain 2020 exhibition will take place from 11 to January 14 in Paris, France.
The main thematic areas of the exhibition are: Food equipment, Chocolate, Restaurant equipment , Bakery products , Confectionery, Ice cream.
A list of exhibited products and exhibition sections is available in the "Additional Information" section. The conference and business program is usually published closer to the event date.
Participating in Europain 2020
Participation fees and conditions are usually not published publicly. Sometimes booth pricing can be found in the exhibitor application form (the "For Exhibitors" section of the official website), but in most cases you will need to submit an inquiry or contact the organizer directly.
The organizer's website is available in the "Additional Information" section or can be found via Google or Yandex search.
Before attending, please verify the event dates and venue on the official event resources. Expomap is not responsible for possible inaccuracies in the published information.
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Exhibition sections and exhibited products:
Equipment for bakeries and confectioneries
Refrigeration and freezers
Equipment for restaurants, cafes, bars
Dishware, textiles, cutlery
Furniture, bar counters , decor
Ventilation equipment, engineering systems
Architectural projects, interior design
Kitchen of the world, gastronomy
Raw materials and semi-finished products
