Europain & Intersuc 2018 - международная выставка индустрии гостеприимства
About the exhibition
The Europain & Intersuc 2018 exhibition will take place from 3 to February 6 in Paris, France.
The main thematic areas of the exhibition are: Food equipment, Chocolate, Restaurant equipment , Bakery products , Confectionery, Ice cream.
A list of exhibited products and exhibition sections is available in the "Additional Information" section. The conference and business program is usually published closer to the event date.
Participating in Europain & Intersuc 2018
Participation fees and conditions are usually not published publicly. Sometimes booth pricing can be found in the exhibitor application form (the "For Exhibitors" section of the official website), but in most cases you will need to submit an inquiry or contact the organizer directly.
The organizer's website is available in the "Additional Information" section or can be found via Google or Yandex search.
Before attending, please verify the event dates and venue on the official event resources. Expomap is not responsible for possible inaccuracies in the published information.
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Exhibition sections and exhibited products:
Оборудование для пекарен и кондитерских
Холодильные и морозильные камеры
Оборудование для ресторанов, кафе, баров
Посуда, текстиль, столовые приборы
Мебель, барные стойки, декор
Вентиляционное оборудование, инженерные системы
Архитектурные проекты, дизайн интерьеров
Кухня народов мира, гастрономия
